WEEKDAY BREAKFAST

Reservations are currently mandatory when dining at the Club. Please click here to book a table in The Grill, on the patio, or in the Members’ Lounge.

ALL DAY MENU | WEEKDAY BREAKFAST | WEEKEND BRUNCH

HEALTHY START

Chickpea Frittata  |  16  (GF/DF/ V)
plant based cauliflower chickpea frittata, cashew cream, avocado, marinated tomato, fennel, watercress arugula salad, pumpkin seeds, lemon dressing
add an egg   4

Green Egg Frittata  |  16  (GF)
three eggs, broccolini, creamed spinach, grilled onion jam, macedonian feta, arugula & watercress salad, pepitas
add side cotto ham or smoked salmon  6

TCC Power Bowl  |  19  (GF/DF/V)
marinated heirloom tomatoes, kale, quinoa, purple cabbage, edamame, sprouted grains, avocado, blueberries, cashew dukkah
add an egg  4

House-Made Almond Granola  |  10
seasonal fruit compote, greek yogurt, berries, amaretti cookies

 

BREAKFAST

TCC Classic  |  18
two eggs any style, choice of bacon, pork bangers, cotto ham, smoked salmon or avocado, hash browns, toast

Smoked Salmon Omelet  |  18  (GF)
three eggs, sliced smoked salmon, cream cheese, pickled red onions, petite salad

Bennys  |  19
your choice: back bacon, smoked salmon, or avocado

all bennys are served on a traditional or gluten-free muffin with caramelized onion, oven-dried tomato, hash browns, chive hollandaise

Braised Short Rib & Eggs Skillet  |  20  (DF)
two eggs, glazed beef short rib, yukon gold potato, red onions, broccolini, kale chimichurri, grilled olive bread

“Big Boy” Hot Cake  |  16
one large buttermilk berry pancake, served in a cast iron skillet, lemon whipped cream, maple syrup

 

KIDS

Belgian Sugar Waffles | 8
berries, whipped cream, maple syrup

Kids Benny | 8
one scrambled egg, bacon, english muffin, hollandaise, hash browns

Kids Classic | 8
two eggs any style, choice of bacon, sausage, avocado or fruit

Omelette | 8
two eggs, cheddar cheese, toast

Grilled Cheese Sandwich | 8
topped with fried egg, hash browns

Questions?

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