Terminal City Times – September 2017

Click here to read the September issue of Terminal City Times!

Grant Weaver

For many, the arrival of Labour Day marks the beginning of the unofficial “New Year,” as kids return to school, the throngs of downtown tourists diminish, and those lazy summer days start to make way for the brisk productivity of fall. But if you are not quite ready to let go, do not despair – the patios at the Terminal City Club will stay open for as long as the weather cooperates.

Looking back on what has been a pretty spectacular summer, I hope you were able to take advantage of your membership and enjoy some outdoor dining or a special event with your fellow Club members. Summer events like the weekly BBQs at The Grill, Dog Days of Summer, and Bubbles & Bites had a celebratory air and were very well attended. Several members – myself included – took the opportunity to experience this year’s Honda Celebration of Light from the TCC table. What a view! And thanks to our partners at Vancouver Whitecaps FC and “coaches” David Edgar and Carl Valentine for leading the Kids Soccer Drills, a truly amazing experience for our members and their families.

As we begin to wrap up the Club’s fiscal year, I am happy to report that overall business has remained steady, and our year-to-date financials are solid and on track. Membership numbers have continued to increase this year, but we still have room to grow before we meet our highest goals. A full report on financial and membership numbers will be presented at our Annual General Meeting in December. In the meantime, my thanks to all of you who have introduced friends and colleagues to membership at the Club this year. An engaged membership base is what keeps our Club vibrant and sustainable, and your support makes a difference and is greatly appreciated. Now is “last call” on rewards for any last-minute member referrals. For each referred Resident or Corporate member who joins by mid-September, both you and your referral will receive a $250 Club credit! Contact your Membership team at joinus@tcclub.com or 604 488 8647 for full details.

As you are no doubt aware by now, 2017 marks our Club’s 125th Anniversary. The updated Club flags flying over our Hastings Street entrance and over the Lions Pub are physical commemorations to note. One of the most salient commemorations of this milestone is the new Member Wall that has been installed in our lobby, and which is nearly full already. Thanks to all those of you who have chosen this special opportunity to leave your legacy and support your Club at the same time; your contributions have gone toward enhancing our Fitness Centre patio and lobby area. A limited number of plaques remain available for interested members.

A spectacular way to celebrate our 125th is by joining the party of the year with your friends and family: this year’s James Bond party  is on Saturday, November 4. If you haven’t attended this event in the past, take the advice of those who have, and don’t miss it! Tickets will go on sale in September but you can book your groups now. Since this event always sells out, I recommend that you make your plans today and enjoy the anticipation.

In the shorter term, The Canadian Club of Vancouver is hosting two very timely luncheons at our Club on September 5 featuring the Honourable Ahmed Hussen, Canada’s Minister of Immigration, Refugees and Citizenship, and on September 20 featuring Mr. Don Lindsay, President of Teck Resources, and fellow TCC member. For details, please refer to page 12.

The annual TCC Golf Tournament, benefiting the Royal Colombian Hospital Foundation, will be on September 25, at Point Grey Golf & Country Club. The tournament itself is sold out so if you aren’t in yet, better start asking around to see if there is a foursome with a spot to spare. This tournament has been growing in popularity and promises to be an excellent wrap-up to summer.

Finally, for those of you interested in serving on the Board of Directors, the time for the first Nominating Committee meeting is approaching. If you are interested, please approach Peter Jackman gm@tcclub.com to express your interest.

Here’s to warm memories of the summer past and busy days to come.

 

Sincerely,

 

Grant Weaver
Club President

To book spa services, please call the Fitness Centre at 604 488 8622 or fill in the following form.

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Please note: online reservations must be made with 24 hours advance notice. For reservations requiring an immediate response, please call 604-681-4121.

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For banquet and meeting room information, please contact:
Andrea Miller
Director of Catering
604-488-8640
amiller@tcclub.com

Megan Powell
Catering Sales Manager
604-488-8605
mpowell@tcclub.com


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Please note: online reservations must be made with 24 hours advance notice. For reservations requiring an immediate response, please call 604-681-4121.

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Please note: online reservations must be made with 24 hours advance notice. For reservations requiring an immediate response, please call 604-681-4121.

To book spa services – please call the Fitness Centre at 604 488 8622

Your Name (required)

Your Email (required)

Membership Number

Select Restaurant (required)

Reservation Date (required)

Preferred Reservation Time (required)

Number of Guests (required)

Additional Comments


Please note: online reservations must be made with 24 hours advance notice. For reservations requiring an immediate response, please call 604-681-4121.

Hours of Operation

Weekdays
6 a.m. – 10 p.m.

Weekends
8 a.m. – 8 p.m.

Statutory Holidays
CLOSED

If you have any questions about our various squash programs, please fill in the form below and our program directors will get back to you.

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Hours of Operation

Weekdays
6 a.m. – 10 p.m.

Weekends
8 a.m. – 8 p.m.

Statutory Holidays
CLOSED

If you have any questions about our various swim programs, please fill in the form below and our program directors will get back to you.

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In order to book a tour, please fill out the following form:

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Dress Code: Smart Casual

Unless otherwise specified, all areas of the Club, including the Grill Room, 1892, Cuvée Wine Bar, patios and private function rooms have a dress code of smart casual. Smart casual attire includes collared or turtle neck shirts, golf or knee length shorts, and dress pants. Similar attire is required for ladies. Denim is acceptable provided a collared shirt is worn and denim is of a solid colour with no fading, tears or patches.

All footwear is to be clean and smart. Casual thong footwear is not permitted outside of the fitness centre.

Lions Pub

The Grill

Cuvée Wine Bar

1892 Bistro

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FRESH SHEET
Wednesday, November 22, 2017

DAILY SOUP
Golden Beet & Vegetable
7

MEMBERS’ SPECIAL
Shrimp Caesar Wrap
soup, salad or fries
15
MEMBERS’ SALAD
Cajun Chicken & 3 Bean Salad
sautéed mushrooms, scallions, bacon, egg
grainy mustard vinaigrette
18

FEATURED ENTRÉE
Sage & Gruyere Stuffed Chicken Breast
mashed potatoes, broccolini, carrots
mushroom sauce
22

SWEET TREATS

Carrot Cake
cream cheese icing, carrot ribbon
pineapple caramel sauce
9

New York Cheesecake
lemon curd, graham crumble,
raspberry coulis
9

Peanut Butter Bar
candied peanuts,
dark chocolate mousse, caramel
9

Apple Spice Cake
toffee sauce, ice cream, walnut snap
9

 

Wine Club

Stay tuned for next quarter's wine club!





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