Hush Wedding Soiree 2015 Vendor Spotlight: Blink Acro

Blink Acro is back again this year for Hush 2015, read all about Blink Acro for this weeks Vendor Spotlight!

Tell us a little about yourself and your workblink1

Blink Acro is a modern circus entertainment company based in Vancouver, BC. Our artists bring audiences a wide variety of unique acrobatic performances, custom-designed to match our clients’ needs. Whether it is a corporate event, film and television production, wedding, gala, fashion show, theatrical production or any other event, we will ensure a memorable and high-calibre professional performance.

What do you love about weddings?

We love weddings because it is our chance to really make the bride and groom feel like they are having the most spectacular event. Our artists love the energy at the receptions and the interaction with the guests.

blink3

 

Do you have a favourite memory from working at Terminal City Club? By far our most favourite memory was being set up at the front lobby before guests entered the ballrooms for the wedding show. We had our aerial rig set up, with two wine fairies pouring wine for the hundreds of guests that came through the doors.

Can you give us any hints of what you will be bringing to Hush?

We’ll be bringing the same high quality entertainment from last year, but this time with the addition of roving artists such as contortionists and hand-to-hand acrobats who will be performing throughout the entire venue.

What wedding planning tip would you give to an engaged couple?

Any entertainment that will help draw “his side” and “her side” into conversation or activity will really lighten up the reception to its fullest potential. Lastly, just for fun, what is something that not many people know about you? At one point, we had an epic time performing for….Huggies. Yes, the diaper company!

Jason Waugh – Artistic Director
blinkacro.com/                                                                     blink

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To book spa services, please call the Fitness Centre at 604 488 8622 or fill in the following form.

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For banquet and meeting room information, please contact:
Andrea Miller
Director of Catering
604-488-8640
amiller@tcclub.com

Megan Powell
Catering Sales Manager
604-488-8605
mpowell@tcclub.com


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Please note: online reservations must be made with 24 hours advance notice. For reservations requiring an immediate response, please call 604-681-4121.

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Please note: online reservations must be made with 24 hours advance notice. For reservations requiring an immediate response, please call 604-681-4121.

To book spa services – please call the Fitness Centre at 604 488 8622

Your Name (required)

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Select Restaurant (required)

Reservation Date (required)

Preferred Reservation Time (required)

Number of Guests (required)

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Please note: online reservations must be made with 24 hours advance notice. For reservations requiring an immediate response, please call 604-681-4121.

Hours of Operation

Weekdays
6 a.m. – 10 p.m.

Weekends
8 a.m. – 8 p.m.

Statutory Holidays
CLOSED

If you have any questions about our various squash programs, please fill in the form below and our program directors will get back to you.

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Hours of Operation

Weekdays
6 a.m. – 10 p.m.

Weekends
8 a.m. – 8 p.m.

Statutory Holidays
CLOSED

If you have any questions about our various swim programs, please fill in the form below and our program directors will get back to you.

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Dress Code: Smart Casual

Unless otherwise specified, all areas of the Club, including the Grill Room, 1892, Cuvée Wine Bar, patios and private function rooms have a dress code of smart casual. Smart casual attire includes collared or turtle neck shirts, golf or knee length shorts, and dress pants. Similar attire is required for ladies. Denim is acceptable provided a collared shirt is worn and denim is of a solid colour with no fading, tears or patches.

All footwear is to be clean and smart. Casual thong footwear is not permitted outside of the fitness centre.

Lions Pub

The Grill

Cuvée Wine Bar

1892 Bistro

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FRESH SHEET
Wednesday, November 22, 2017

DAILY SOUP
Golden Beet & Vegetable
7

MEMBERS’ SPECIAL
Shrimp Caesar Wrap
soup, salad or fries
15
MEMBERS’ SALAD
Cajun Chicken & 3 Bean Salad
sautéed mushrooms, scallions, bacon, egg
grainy mustard vinaigrette
18

FEATURED ENTRÉE
Sage & Gruyere Stuffed Chicken Breast
mashed potatoes, broccolini, carrots
mushroom sauce
22

SWEET TREATS

Carrot Cake
cream cheese icing, carrot ribbon
pineapple caramel sauce
9

New York Cheesecake
lemon curd, graham crumble,
raspberry coulis
9

Peanut Butter Bar
candied peanuts,
dark chocolate mousse, caramel
9

Apple Spice Cake
toffee sauce, ice cream, walnut snap
9

 

Wine Club

Stay tuned for next quarter's wine club!





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