No matter what you’re in the mood for, Terminal City Club has a restaurant that will satisfy your craving. Ranging from haute cuisine to pub favourites, our exceptional culinary team will ensure your complete dining satisfaction.
1892 is temporarily closed. Please join us in The Grill, on the patio, or in the Members' Lounge. Reservations mandatory when dining at the Club, click here to book a table.
Reservations are currently mandatory when dining at the Club. Please click here to book a table in The Grill, on the patio, or in the Members' Lounge.
THE GRILL MENU
SOUPS & APPETIZERS
Pacific Fish Chowder | 8
Tomato Basil Soup | 7
Caesar Salad | 8
shaved grana padano, focaccia crouton
fennel pollen yogurt, mango chutney
12 for 2 | 15 for 3 (VEG)
Chicken Wings (1 lb) | 15
your choice: buffalo-style hot sauce,
sea salt & black pepper, or sweet chili
SANDWICHES & BURGERS
Avocado Clubhouse | 18
roasted chicken breast, bacon, swiss cheese, avocado, lettuce, tomato, hellmann’s
Wild Mushroom & Avocado | 18 (V)
tomato jam, arugula, vegan bun
Terminal City Club Burger | 18
served with soup, salad, or fries
6 oz. angus beef chuck burger,
bacon & cheddar, signature sauce
quinoa vegetable patty, hummus, avocado (V)
all burgers include lettuce, tomatoes, pickles, and vegan brioche buns*
*gluten-free buns and lettuce wraps available upon request
ENTRÉE SALADS & BOWLS
Entrée Caesar Salad | 18
shaved grana padano, focaccia croutons
your choice: warm grilled chicken or
TCC Power Bowl | 19 (GF/DF/V)
marinated heirloom tomatoes, kale, quinoa, purple cabbage, edamame, avocado, blueberries, cashew dukkah
Cobb Salad | 18 (GF)
warm grilled chicken breast, bacon, tomato, avocado, hard-boiled egg, blue cheese, grainy mustard vinaigrette
Chickpea Frittata | 16 (GF/DF/ V)
plant-based cauliflower chickpea frittata, cashew cream, avocado, marinated tomato, fennel, watercress arugula salad,
pumpkin seeds, lemon dressing
Wild Mushroom Spaghetti | 21
(V / DF)
wild and cultivated mushroom ragu,
kale lemon pistou, pickled onion,
fennel & watercress salad
Crisp Skinned Arctic Char Grenobloise | 26
herb roast potatoes, charred french beans, brown butter, capers, parsley, lemon
7 oz. CAB Flat Iron Steak | 28
truffle aioli, hand cut fries, petite salad
Green Egg Frittata | 16 (GF)
three eggs, broccolini, creamed spinach, grilled onion jam, macedonian feta, arugula & watercress salad, pepitas
add side cotto ham or smoked salmon 6
Spaghetti Carbonara | 22
house bacon, egg yolk, grana padano, pickled onion, fennel & watercress salad
Charan’s Butter Chicken or Prawn | 22
tender roast chicken breast or jumbo prawns, tomato, cumin, coriander, basmati rice, naan bread
Warm Rhubarb Raspberry Galette | 11
Greek Yogurt Mousse (GF) | 11
Honey soaked olive oil sponge, blueberry compote
Let loose and catch the game at Terminal City Club’s Lions Pub. Our English-style pub is open to the public, but still offers the same excellence in service and dining you’ve come to expect of Terminal City Club. Enjoy British favourites like bangers and mash, a daily savoury pie, and much more with a pint of your favourite beer. The pub’s Coal Harbour location make it a popular attraction for tourists and locals alike, and offers some of the best people-watching in the city.
Lions Pub is also available to be booked for private events. To learn more about private bookings, events, menus, and the pub in general, check out its website.
Join us daily between 2 p.m. and 5 p.m. for ‘Happy Hour’. $5.25 Pints of Red Truck Beer & $5.25 glasses of wine.
Members receive 10% off regular priced food items in the Lions Pub.
Hours of Operation:
- Monday to Friday
Doors: 11 a.m. – 10 p.m.
Kitchen: 11:30 a.m. – 8:30 p.m.
No food service between 2:30 p.m. & 3 p.m.Saturday & Sunday